Nestled in the heart of Maldonado, Uruguay, Ithaka offers an exquisite dining experience that combines rich flavors with a cozy ambiance. Their menu is a delightful fusion of carnivore and vegetarian options, each crafted with care to highlight the finest ingredients. For meat lovers, the Entrecotte con Salsa de Mostaza and Moussaka de Cordero Braseado stand out, both priced at $590. The day’s catch, Pesca del Día, promises freshness for $580, while comfort food lovers will relish the Quesadilla de Cochinita Pibil ($490).
Vegetarian Delights: Don’t miss the Farinata, bursting with flavor at $500, or the unique Onigirazu Sandwich for $500.
Pasta Lovers: Their Lasagna de Carne Estofada ($540) is the stuff of legends, a favorite amongst patrons.
Whether you’re enjoying a peaceful dinner or a lively night out, Ithaka guarantees exquisite food paired with impeccable service. Come savor a culinary journey that leaves a lasting impression!
Platos Pequenos
Camarones Rebozados En Copos De Maiz Y Coco
$390.00
Costra De Queso Rellena De Cordero
$370.00
Croqueta De Papa, Espinaca Y Parmesano
$230.00
Empanadas De Pescado Y Chipotle 3 Unidades
$290.00
Falafels Con Yogurt Griego
$260.00
Fish Chips
$380.00
Hummus
$220.00
Polenta Gratinada Con Cebolla Caramelizada
$220.00
Queso Provolone Con Pesto Rojo
$290.00
Pastas
Lasagna De Carne Estofada
$540.00
Lasagna De Espinaca
$510.00
Pansotti De Calabaza Y Nuez Veganos
$490.00
Pansotti De Verdura Y Mascarpone
$490.00
Carnes
Entrecotte Con Salsa De Mostaza, Guanicion Y Mix De Verdes
$590.00
Moussaka De Cordero Braseado
$590.00
Pesca Del Dia Con Guarnicion Y Mix De Verdes
$580.00
Quesadilla De Cochinita Pibil Con Papas Fritas O Mix De Verdes
$490.00
Vegetal
Farinata, Con Salsa De Tomate, Vegetales Salteados
$500.00
Hamburguesa De Quinoa, Queso De Semillas De Girasol